Mount Holly Beer Co., Mountain Town Lager

Our year-round single origin lager brewed with floor malted spring barley from Maine. 

Floor malting is a traditional method which is labor intensive and produces some variability within the final product. This ‘imperfection’ is actually the key, resulting in a complex beer with nuance that would otherwise be left undiscovered. 
 
Tasting notes of cereal grains, bread crust and alpine honey.