Green's Gluten Free Dry-Hopped Lager

Green's Gluten Free Dry-Hopped Lager is produced from all gluten free ingredients -- water, millet, buckwheat (soba), brown rice, sorghum, hops, and yeast -- by De Proefbrouwerij in Belgium for Green's in the UK. It's dry-hopped with West Coast USA hops for an appealing floral finish.  Pale golden in color, the nose is a mix of citrus-floral aroma sensations. Clean with a crisp, light malt taste, but with an herbal, hoppy finish. Body and mouthfeel are light and refreshing.