{"product_id":"vermont-salumi-lonza","title":"Vermont Salumi, Lonza","description":"\u003cp class=\"p1\"\u003eAn Italian classic as delicate as prosciutto, Lonza is made of pork loin seasoned with rosemary, oregano, and thyme and cured for 2 months. Lean and tender with clean herby notes, Lonza pairs perfectly with fruits, jams, soft cheeses, and toasted bread. Every Charcuterie board needs to leave room for this star!\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eSame cut as the Spanish Lomo.\u003c\/p\u003e","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":47588767334590,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-vermont-salumi-lonza-pork-loin-aged-f7a3b1c9.webp?v=1780009443","url":"https:\/\/stowepublichouse.com\/products\/vermont-salumi-lonza","provider":"Stowe Public House \u0026 Bottle Shop","version":"1.0","type":"link"}