{"title":"Mixed Fermentation","description":"","products":[{"product_id":"rodenbach-alexander","title":"Rodenbach, Alexander","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRodenbach Alexander\u003cspan\u003e (ABV 5.6%) \u003c\/span\u003e\u003cspan\u003eis a mixed fermentation beer consisting of two thirds beer that was matured in oak casks for 24 months and one third young beer; the blend is then subjected to maceration with sour cherries.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis extraordinary, limited-edition beer with its unique, balanced palate, complex finish, and subtle fruit and wood notes is undoubtedly one of Rodenbach's best sour ales. It was brewed for the first time in 1986 for the 200th anniversary of Alexander Rodenbach's birth* and is now back by popular demand. Its aftertaste is reminiscent of a Burgundy wine and its freshness makes this beer the perfect aperitif or accompaniment to cheeses or dessert.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eRatebeer.com rating: 100 (out of 100)!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e*\u003c\/span\u003e\u003ci\u003e\u003cspan\u003e \u003c\/span\u003eAlexander Rodenbach was born on 28 September 1786 in Roeselare. This extraordinary man, who became blind at the age of 11, was a born entrepreneur with great determination. He managed the Rodenbach brewery from 1821, but also worked as a writer, a member of parliament, and mayor of Rumbeke.\u003c\/i\u003e\u003c\/p\u003e","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45404545384638,"sku":null,"price":4.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-rodenbach-alexander-sour-ale.png?v=1773503360"},{"product_id":"brouwerij-de-ranke-cuvee-de-ranke","title":"Brouwerij De Ranke, Cuvée De Ranke","description":"\u003cp\u003eCuvée De Ranke is a mixed fermentation, blended ale. A combination of barrel-aged beer and lambic. 70% Belgium sour ale with 30% lambic. \u003c\/p\u003e","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45404915171518,"sku":null,"price":21.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-cuvee-de-ranke-blended-ale.png?v=1773504414"},{"product_id":"gueuzerie-tilquin-oude-quetsche-tilquin-a-lancienne","title":"Gueuzerie Tilquin, Oude Quetsche Tilquin à l'Ancienne","description":"\u003cp\u003eBeer of spontaneous fermentation, the Oude Quetsche Tilquin it’s made from the fermentation of 210 grams of purple plums by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.\u003c\/p\u003e","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":45728678215870,"sku":null,"price":16.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/image.jpg?v=1774443119"},{"product_id":"drie-fonteinen-druif-dornfelder-kriek","title":"Drie Fonteinen, Druif Dornfelder\/Kriek","description":"For this Druif\/Kriek, we blended a Belgian dornfelder druivenlambik and a kriekenlambik in a 50\/50 proportion. We used both young and two-year old lambikken, originating from nine different barrels and nine different brews. The combined maceration took eight months and the final fruit intensity is 510 grams per litre of sour cherries and freshly pressed, skin-macerated grape juice.","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406382270,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-drie-fonteinen-druif-dornfelder-kriek-lambic-beer.png?v=1773505227"},{"product_id":"drie-fonteinen-golden-blend-375-ml","title":"Drie Fonteinen, Golden Blend (375 ml)","description":null,"brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406415038,"sku":null,"price":22.99,"currency_code":"USD","in_stock":false}]},{"product_id":"drie-fonteinen-hommage-18-19-750ml","title":"Drie Fonteinen, Hommage 18\/19 750ML","description":"3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic. This fruit lambic is then blended again with more lambic to obtain a minimum intensity of 35% fruit. Hommage is a bodied raspberry lambic beer, with an intense deep red forest fruit bouquet. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added.","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406480574,"sku":null,"price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-drie-fonteinen-hommage-lambic-beer-750ml.png?v=1773505364"},{"product_id":"drie-fonteinen-intens-rood-750-ml","title":"Drie Fonteinen, Intens Rood 750 ml","description":"3 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-picked whole sour cherries on lambic for at least six months, in a proportion of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle for at least another six months and develops into an intense wine-like fruit lambic. This bottle fermented, unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added. Traditional Lambic is living, cultural heritage rooted in the Zenne valley!","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406513342,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-drie-fonteinen-intens-rood-lambic-beer-750ml.png?v=1773504797"},{"product_id":"drie-fonteinen-kriekenlambik-375-ml","title":"Drie Fonteinen, Kriekenlambik (375 ml)","description":"3 Fonteinen (Oude) Kriekenlambik is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic (and possibly blended with some more young lambic). Fruit intensity ranges from minimum 35% to 50%. Aside some selected bars (e.g. 20th Anniversary of Akkurat in Stockholm, Sweden), this sour cherry lambic is available at given times in the lambik-O-droom","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406939326,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-drie-fonteinen-kriekenlambik-sour-cherry-lambic-beer.png?v=1773504842"},{"product_id":"drie-fonteinen-oude-geuze-18-19-20-21","title":"Drie Fonteinen, Oude Geuze 22\/23","description":"\u003cp\u003eA true Geuze. This bottle is a blend of lambikken from four different barrels and ten different brews.  The lambikken were brewed by Lindemans for one half and the other half by Drie Fonteinen.  Half of the lambikken is two years old and a small portion is four years old, rendering the weighted average age of the blend upon bottling to 21 months. \u003c\/p\u003e","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473406972094,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true}]},{"product_id":"drie-fonteinen-oude-geuze-golden-blend-16-17","title":"Drie Fonteinen, Oude Geuze Golden Blend 16\/17","description":"Golden  Blend is a blend of  one-, two-, three-and at least 25% four-year old lambics. Spontaneous fermentation,  patient maturation  in  oak  barrels, and continued evolution in the  bottle result in a distinctively complex  beer.","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473407365310,"sku":null,"price":47.99,"currency_code":"USD","in_stock":true}]},{"product_id":"drie-fonteinen-perzik-geel","title":"Drie Fonteinen, Perzik Geel","description":"As local harvest has been non-existent for the last three summers, we looked farther to find the juiciest of peaches. Hence, for this Perzik, we macerated freshly hand-picked yellow peaches from an organic producer in the north of Spain.  We only used two- and three-year old lambics for macerating. Maceration took almost five months. The weighted average age of the peach blend upon bottling is almost 24 months. The final proportion of fruit used is 384 grams per litre of Perzik. 100% 3 Fonteinen brewed lambic.","brand":"Stowe Public House \u0026 Bottle Shop","offers":[{"title":"Default Title","offer_id":46473407398078,"sku":null,"price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/2690\/6046\/files\/stowe-public-house-drie-fonteinen-perzik-geel-peach-lambic.png?v=1773505535"}],"url":"https:\/\/stowepublichouse.com\/collections\/mixed-fermentation.oembed","provider":"Stowe Public House \u0026 Bottle Shop","version":"1.0","type":"link"}